Creamy Garlic Chicken with Turkey bacon: A Cozy Family Favorite
A comforting dish featuring creamy garlic sauce and turkey bacon, perfect for family dinners.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Main dish
- Method: stovetop
- Cuisine: American
- Diet: gluten-free
Ingredients
Scale
- 4 chicken breasts
- 4 slices turkey bacon
- 1 cup heavy cream
- 2 tablespoons garlic, minced
- 1 teaspoon Italian seasoning
- salt to taste
- pepper to taste
- 2 tablespoons olive oil
- 1/4 cup grated Parmesan cheese
Instructions
- In a skillet, cook turkey bacon until crispy. Remove and set aside.
- In the same skillet, add olive oil and chicken breasts. Cook until golden brown on both sides.
- Add minced garlic and Italian seasoning, sautéing for a minute.
- Pour in heavy cream, stirring well. Add Parmesan cheese and season with salt and pepper.
- Return the turkey bacon to the skillet and simmer until the sauce thickens.
- Serve hot over pasta or rice.
Notes
- This dish pairs well with steamed vegetables.
- For extra flavor, add fresh herbs before serving.
Nutrition
- Serving Size: 1 plate
- Calories: 450
- Sugar: 2g
- Sodium: 900mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 40g
- Cholesterol: 120mg
Keywords: Creamy Garlic Chicken, family recipe, comfort food