Cranberry Penne Salad: Easy Refreshing Meal with Orange Vinaigrette
A light and refreshing cranberry penne salad dressed with a zesty orange vinaigrette that is perfect for any occasion.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: Mixing
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 8 ounces penne pasta
- 1 cup dried cranberries
- 1/2 cup pecans, chopped
- 1 cup fresh spinach, chopped
- 1/4 cup red onion, thinly sliced
- 1/2 cup feta cheese, crumbled
Instructions
- Cook the penne pasta according to package instructions, then drain and rinse under cold water.
- In a large bowl, combine the cooked pasta, cranberries, pecans, spinach, red onion, and feta cheese.
- In a separate bowl, whisk together orange juice, olive oil, salt, and pepper to make the vinaigrette.
- Pour the vinaigrette over the salad and toss to combine.
- Serve immediately or refrigerate for later.
Notes
- For added flavor, let the salad sit for at least 30 minutes before serving.
- Can be served chilled or at room temperature.
Nutrition
- Serving Size: 1 cup
- Calories: 320
- Sugar: 10g
- Sodium: 150mg
- Fat: 16g
- Saturated Fat: 2g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 4g
- Protein: 8g
- Cholesterol: 10mg
Keywords: Cranberry, Penne Salad, Orange Vinaigrette, Salad Recipe
Find it online: https://quicksavory.net/cranberry-penne-salad/