Cottage Cheese Blueberry Bake: A Deliciously Easy Treat
A delightful recipe for a quick and easy cottage cheese blueberry bake that the whole family will love.
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Total Time: 45 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups cottage cheese
- 1 cup fresh blueberries
- 1/2 cup sugar
- 1 cup flour
- 2 eggs
- 1 teaspoon vanilla extract
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, mix cottage cheese, sugar, eggs, and vanilla until smooth.
- Add flour, baking powder, and salt, mixing until combined.
- Gently fold in blueberries.
- Pour mixture into a greased baking dish.
- Bake for 30-35 minutes or until golden brown.
- Allow to cool before serving.
Notes
- This dessert can be served warm or cold.
- Store leftovers in an airtight container.
Nutrition
- Serving Size: 1 slice
- Calories: 200
- Sugar: 10g
- Sodium: 150mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 50mg
Keywords: Cottage Cheese Blueberry Bake, dessert, easy recipe