Cinnamon Roll Apple Lasagna: Indulgent Dessert for Everyone
Cinnamon Roll Apple Lasagna: A Sweet New Dessert Delight!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 packages cinnamon rolls
- 4 cups sliced apples
- 1 cup brown sugar
- 2 teaspoons cinnamon
- 1 cup cream cheese
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
Instructions
- Preheat oven to 350°F (175°C).
- Prepare cinnamon rolls by cutting each into quarters.
- Spread half of the cinnamon rolls in the bottom of a greased baking dish.
- Mix sliced apples with brown sugar and cinnamon, then layer on top of the cinnamon rolls.
- Mix cream cheese, powdered sugar, and vanilla, then spread over the apple layer.
- Top with the remaining cinnamon rolls.
- Bake for 25-30 minutes until golden brown.
Notes
- Drizzle with icing from cinnamon rolls after baking for extra sweetness.
- Serve warm for the best experience.
Nutrition
- Serving Size: 1 slice
- Calories: 300
- Sugar: 20g
- Sodium: 400mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 30mg
Keywords: Cinnamon Roll, Apple, Lasagna, Dessert