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Cinnamon French Toast Roll Ups: Easy Indulgence with Turkey Bacon

Cinnamon French Toast Roll Ups
Print Recipe

A delicious twist on traditional French toast, these Cinnamon French Toast Roll Ups are easy to make and indulgent, especially with the addition of turkey bacon.

Ingredients

Scale
  • 6 slices bread
  • 2 eggs
  • 1/2 cup milk
  • 1 teaspoon vanilla extract
  • 1 teaspoon ground cinnamon
  • 2 tablespoons sugar
  • 1/4 cup butter
  • 4 slices turkey bacon

Instructions

  1. Start by flattening the slices of bread with a rolling pin.
  2. Mix eggs, milk, vanilla, cinnamon, and sugar in a bowl.
  3. Dip each slice of bread in the mixture, then place a slice of turkey bacon in the center and roll it up.
  4. Heat butter in a skillet over medium heat and cook the roll ups until golden brown on all sides.
  5. Serve warm, optionally topped with powdered sugar or syrup.

Notes

  • For a sweeter alternative, add a filling of cream cheese and fruit.
  • Perfect for breakfast or brunch!

Nutrition

Keywords: Cinnamon French Toast Roll Ups, easy breakfast, turkey bacon

Find it online: https://quicksavory.net/cinnamon-french-toast-roll-ups/