Chocolatey Raspberry Crumb Bars: Irresistibly Sweet Delight
A delicious treat combining chocolate and raspberry flavors in a crumbly bar.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 16 bars 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 1/2 cup unsalted butter, softened
- 1 cup chocolate chips
- 2 cups fresh raspberries
- 1/2 teaspoon salt
- 1 teaspoon vanilla extract
- Preheat the oven to 350°F (175°C).
- In a bowl, mix the flour, sugar, and salt.
- Add the softened butter and vanilla extract, and mix until crumbly.
- Press half of the mixture into a greased baking pan.
- Spread the raspberries and chocolate chips over the crust.
- Sprinkle the remaining crumb mixture on top.
- Bake for 30-35 minutes until golden.
- Let cool before cutting into bars.
Notes
- Use fresh raspberries for the best flavor.
- Store in an airtight container for up to a week.
Nutrition
- Serving Size: 1 bar
- Calories: 200
- Sugar: 10g
- Sodium: 30mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 15mg
Keywords: Chocolatey Raspberry Crumb Bars