Chocolate Turtles: Easy Homemade Treats That Delight Everyone
Indulge in the delightful combination of chocolate and caramel with these easy homemade chocolate turtles!
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 24 turtles 1x
- Category: Desserts
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup pecans
- 1 cup chocolate chips
- 1 cup caramel candies
- 1 tablespoon heavy cream
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- Arrange the pecans in clusters on the baking sheet.
- Melt the caramel candies with heavy cream in a saucepan over low heat, stirring until smooth.
- Drop spoonfuls of caramel over each pecan cluster.
- Melt the chocolate chips and drizzle them over the caramel-covered pecans.
- Let cool until set before serving.
Notes
- Try adding sea salt on top for an extra flavor boost!
- Store in an airtight container to keep them fresh.
Nutrition
- Serving Size: 2 turtles
- Calories: 150
- Sugar: 12g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 5mg
Keywords: Chocolate Turtles, homemade treats, chocolate recipes