Chocolate Hot Cups: Indulgent Treats to Warm Your Heart
Indulge in the warm, rich flavors of Chocolate Hot Cups, a perfect treat for chilly weather.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: Stovetop
- Cuisine: American
- Diet: Vegetarian
- 2 cups milk
- 1 cup heavy cream
- 1 cup dark chocolate chips
- 1/4 cup sugar
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
- 1/2 cup whipped cream for topping
- In a saucepan, heat the milk and heavy cream over medium heat until warm.
- Add the dark chocolate chips, sugar, vanilla extract, and salt. Stir until the chocolate is melted and the mixture is smooth.
- Remove from heat and pour into cups.
- Top with whipped cream and serve immediately.
Notes
- For a richer flavor, you can use a mix of milk and dark chocolate.
- Add a sprinkle of cocoa powder on top for extra decadence.
Nutrition
- Serving Size: 1 cup
- Calories: 400
- Sugar: 25g
- Sodium: 50mg
- Fat: 30g
- Saturated Fat: 18g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 100mg
Keywords: Chocolate Hot Cups, warm drinks, indulgent treats