Chocolate Chip Mini Muffins: The Best Cozy Treat for Everyone
Enjoy these delightful chocolate chip mini muffins, perfect for cozy gatherings or a sweet treat any time of day.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 24 mini muffins 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 1 cup all-purpose flour
- 1/2 cup granulated sugar
- 1/2 teaspoon baking powder
- 1/4 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup unsalted butter, melted
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 cup chocolate chips
- Preheat the oven to 350°F (175°C) and line a mini muffin tin with paper liners.
- In a large bowl, mix the flour, sugar, baking powder, baking soda, and salt.
- In another bowl, whisk together the melted butter, eggs, and vanilla.
- Combine the wet and dry ingredients, stirring until just combined.
- Fold in the chocolate chips.
- Fill the muffin cups about 2/3 full with batter.
- Bake for 10-12 minutes or until a toothpick inserted comes out clean.
- Let cool before serving.
Notes
- For extra flavor, try adding a pinch of cinnamon.
- Use mini chocolate chips for a more uniform taste in every bite.
Nutrition
- Serving Size: 2 muffins
- Calories: 150
- Sugar: 10g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Chocolate Chip Mini Muffins, cozy treats, dessert