Chewy Pizza Dough Recipe: Better Than Takeout, Guaranteed!
This chewy pizza dough recipe brings the pizzeria experience home. It’s easy to make and tastes better than takeout, guaranteed!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 1 hour 30 minutes
- Yield: 2 pizza crusts 1x
- Category: Pizza
- Method: Baking
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 4 cups all-purpose flour
- 1 teaspoon salt
- 1 teaspoon sugar
- 1 packet active dry yeast
- 1 ½ cups warm water
- 2 tablespoons olive oil
Instructions
- In a bowl, combine warm water, yeast, and sugar. Let it sit until frothy.
- In another bowl, mix flour and salt. Add the yeast mixture and olive oil.
- Knead the dough for about 10 minutes until smooth.
- Let it rise in a warm place until doubled in size, about 1 hour.
- Punch down the dough and roll it out to your desired thickness.
- Add toppings and bake in a preheated oven at 475°F for 12-15 minutes.
Notes
- For a crispier crust, pre-bake the dough for 5 minutes before adding toppings.
- Experiment with different flours for unique flavors.
Nutrition
- Serving Size: 1 slice
- Calories: 240
- Sugar: 1g
- Sodium: 400mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 46g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 0mg
Keywords: Chewy Pizza Dough, homemade pizza dough, pizza, dough recipe
Find it online: https://quicksavory.net/chewy-pizza-dough-recipe/