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Cherry Snowball Cookies: The Best Easy Treat for Home Bakers

Cherry Snowball Cookies

Delight in these Cherry Snowball Cookies, a simple and delicious treat perfect for home bakers.

Ingredients

Scale
  • 1 cup unsalted butter, softened
  • 1 cup powdered sugar
  • 2 cups all-purpose flour
  • 1/2 teaspoon salt
  • 1 cup chopped maraschino cherries, drained
  • 1 teaspoon vanilla extract
  • 1 cup additional powdered sugar for coating

Instructions

  1. Preheat oven to 350°F (175°C).
  2. Cream together the softened butter and powdered sugar until light and fluffy.
  3. Mix in the vanilla extract.
  4. Gradually add flour and salt, mixing until just combined.
  5. Fold in the chopped maraschino cherries.
  6. Shape the dough into 1-inch balls and place them on a baking sheet.
  7. Bake for 12-15 minutes or until the bottoms are lightly golden.
  8. Cool cookies slightly, then roll in powdered sugar while still warm.

Notes

  • For extra flavor, try adding almond extract.
  • Ensure cherries are well-drained to avoid excess moisture in the dough.

Nutrition

Keywords: Cherry Snowball Cookies, easy dessert, home baking