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Cheesy Cajun Garlic Chicken Rotini: Cozy Nights Made Easy

Cheesy Cajun Garlic Chicken Rotini Skillet for Cozy Nights

Enjoy this warm and comforting Cheesy Cajun Garlic Chicken Rotini, perfect for cozy nights in. This one-skillet meal combines flavorful spices, juicy chicken, and cheesy goodness for a delicious dinner.

Ingredients

Scale
  • 8 ounces rotini pasta
  • 2 tablespoons olive oil
  • 1 pound chicken breast, diced
  • 1 teaspoon Cajun seasoning
  • 4 cloves garlic, minced
  • 1 cup heavy cream
  • 1 cup shredded cheddar cheese
  • 1/2 cup parmesan cheese, grated
  • Salt to taste
  • Black pepper to taste

Instructions

  1. Cook the rotini pasta according to package directions. Drain and set aside.
  2. In a large skillet, heat the olive oil over medium heat. Add the diced chicken and Cajun seasoning, cooking until the chicken is browned and cooked through.
  3. Add the minced garlic and sauté for another minute until fragrant.
  4. Stir in the heavy cream and bring to a simmer.
  5. Mix in the cheddar and parmesan cheese until melted and creamy.
  6. Add the cooked rotini to the skillet, tossing to combine everything well.
  7. Season with salt and black pepper to taste. Serve warm.

Notes

  • For added heat, consider using spicy Cajun seasoning.
  • Feel free to add vegetables like bell peppers or spinach to the skillet for extra nutrition.

Nutrition

Keywords: Cheesy Cajun Garlic Chicken Rotini, easy dinner, one skillet meal, cozy nights