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Cheesecake Brownies: Indulgent Dessert for Home Chefs

Cheesecake Brownies
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Indulge in a rich and creamy dessert with these Cheesecake Brownies that are perfect for any occasion.

Ingredients

Scale
  • 1 cup granulated sugar
  • 1/2 cup unsweetened cocoa powder
  • 1/2 cup all-purpose flour
  • 1/4 teaspoon salt
  • 1/2 cup unsalted butter, melted
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 8 ounces cream cheese, softened
  • 1/4 cup powdered sugar
  • 1 egg
  • 1 teaspoon vanilla extract

Instructions

  1. Preheat your oven to 350°F (175°C) and grease a 9×9 inch baking dish.
  2. In a bowl, mix together sugar, cocoa powder, flour, and salt.
  3. Add melted butter, eggs, and vanilla to the dry ingredients and stir until combined.
  4. In another bowl, beat together cream cheese, powdered sugar, egg, and vanilla until smooth.
  5. Pour half of the brownie batter into the prepared dish.
  6. Spoon the cheesecake mixture over the brownie batter, and then top with the remaining brownie batter.
  7. Bake for 30-35 minutes, or until a toothpick inserted comes out clean.
  8. Let cool before cutting into squares.

Notes

  • For a richer flavor, consider using dark chocolate.
  • These brownies pair well with whipped cream or ice cream.

Nutrition

Keywords: Cheesecake Brownies, Dessert, Brownies, Cheesecake

Find it online: https://quicksavory.net/cheesecake-brownies/