Chai Spiced Rice Krispies Treats: A Cozy, Irresistible Twist
Indulge in the delightful fusion of chai spices and classic Rice Krispies treats for a cozy treat that’s perfect for any occasion. These Chai Spiced Rice Krispies Treats are easy to make and satisfying to eat!
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 6 cups Rice Krispies cereal
- 1 cup mini marshmallows
- 1/2 cup unsalted butter
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground ginger
- 1/4 teaspoon ground cardamom
- 1/4 teaspoon ground cloves
- 1/4 teaspoon salt
- 1 teaspoon vanilla extract
Instructions
- In a large saucepan, melt the butter over low heat. Add the marshmallows and stir until completely melted.
- Stir in the chai spices, salt, and vanilla extract until fully combined.
- Remove from heat and fold in the Rice Krispies cereal until fully coated.
- Press the mixture into a greased 9×13 inch pan and allow to cool completely.
- Cut into squares and serve.
Notes
- For extra flavor, try adding a drizzle of melted chocolate on top before cutting.
- These treats are best enjoyed fresh but can be stored for a few days in an airtight container.
Nutrition
- Serving Size: 1 square
- Calories: 120
- Sugar: 10g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg
Keywords: Chai Spiced Rice Krispies Treats, Rice Krispies, chai recipes, easy desserts