Caramel Cheesecake Brownie Trifle: Indulgent Layers of Joy
A rich and decadent dessert that combines the flavors of caramel, cheesecake, and brownie in a delightful trifle.
- Prep Time: 30 minutes
- Cook Time: 30 minutes
- Total Time: 1 hour 30 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 batch brownie mix
- 8 ounces cream cheese, softened
- 1 cup heavy cream
- 1/2 cup sugar
- 1 teaspoon vanilla extract
- 1 cup caramel sauce
- 1/2 cup chopped chocolate or walnuts for topping
Instructions
- Prepare the brownie mix according to package instructions and let cool.
- In a medium bowl, beat the softened cream cheese with sugar and vanilla extract until smooth.
- In another bowl, whip the heavy cream until stiff peaks form, then fold into the cream cheese mixture.
- Cut the cooled brownies into squares.
- In a trifle dish, layer brownies, cream cheese mixture, and caramel sauce. Repeat layers until ingredients are used up.
- Top the trifle with chopped chocolate or walnuts.
- Chill in the refrigerator for at least 2 hours before serving.
Notes
- For a richer flavor, use homemade caramel sauce.
- Let the trifle sit overnight for the best results.
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 30g
- Sodium: 150mg
- Fat: 25g
- Saturated Fat: 15g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 70mg
Keywords: Caramel Cheesecake, Brownie, Trifle, dessert
Find it online: https://quicksavory.net/caramel-cheesecake-brownie-trifle/