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Caramel Apple Slices: Irresistibly Gooey and Easy Treats

Caramel Apple Slices

These Caramel Apple Slices are a delightful treat, perfect for fall or any sweet occasion. They balance the crispness of fresh apples with gooey caramel.

Ingredients

Scale
  • 2 large apples
  • 1 cup caramel sauce
  • 1/4 cup chopped nuts (optional)
  • 1/4 teaspoon sea salt (optional)

Instructions

  1. Begin by washing and slicing the apples into wedges.
  2. In a microwave-safe bowl, heat the caramel sauce until melted and smooth.
  3. Dip each apple slice into the caramel, ensuring it’s fully coated.
  4. Place the coated apple slices on a baking sheet lined with parchment paper.
  5. If desired, sprinkle chopped nuts and sea salt on top of the caramel.
  6. Allow the caramel to set for a few minutes before serving.

Notes

  • For a chocolate caramel variation, drizzle melted chocolate over the caramel before it sets.
  • Store any leftover slices in an airtight container in the refrigerator.

Nutrition

Keywords: Caramel Apple Slices, Easy Treats, Desserts