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Brownie Cheesecake Delight: Easy Indulgence for Chocolate Lovers

Brownie Cheesecake

A decadent dessert combining the rich flavors of brownies and creamy cheesecake.

Ingredients

Scale
  • 1 cup sugar
  • 3/4 cup unsweetened cocoa powder
  • 1/2 cup butter, melted
  • 1/2 teaspoon salt
  • 1 teaspoon vanilla extract
  • 3 large eggs
  • 1 1/4 cups cream cheese, softened
  • 1/2 cup powdered sugar
  • 1 teaspoon lemon juice
  • 1/2 cup chocolate chips

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a bowl, mix sugar, cocoa powder, and melted butter until smooth.
  3. Add salt, vanilla, and eggs, mixing well.
  4. Pour the brownie batter into a greased baking pan.
  5. In another bowl, beat cream cheese, powdered sugar, and lemon juice until creamy.
  6. Spread the cream cheese mixture on top of the brownie batter.
  7. Sprinkle chocolate chips on top.
  8. Bake for 30-35 minutes or until set.
  9. Let cool before slicing and serving.

Notes

  • For an extra chocolate kick, add more chocolate chips.
  • Serve with whipped cream on top for added indulgence.

Nutrition

Keywords: Brownie Cheesecake