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Brown Sugar Pop Tart Cookies: The Best Homemade Treats Ever

Brown Sugar Pop Tart Cookies
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Indulge in the sweet, nostalgic flavor of Brown Sugar Pop Tart Cookies, the ultimate homemade treats that will satisfy your cravings.

Ingredients

Scale
  • 1 cup brown sugar
  • 1/2 cup granulated sugar
  • 1 cup butter, softened
  • 2 large eggs
  • 2 1/2 cups all-purpose flour
  • 1 tsp baking soda
  • 1/2 tsp salt
  • 1 tsp vanilla extract
  • 1 cup icing sugar
  • 2 tbsp milk

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, cream together the brown sugar, granulated sugar, and softened butter until light and fluffy.
  3. Beat in the eggs one at a time, mixing well after each addition.
  4. In a separate bowl, whisk together the flour, baking soda, and salt.
  5. Gradually add the dry ingredients to the wet mixture until just combined.
  6. Stir in the vanilla extract.
  7. Drop spoonfuls of dough onto a baking sheet lined with parchment paper.
  8. Bake for 10-12 minutes or until golden brown.
  9. Allow to cool before frosting.
  10. For the frosting, mix the icing sugar and milk until smooth and spread over cooled cookies.

Notes

  • For a festive touch, sprinkle colored sugar on top of the frosting.
  • These cookies can be made ahead and frozen for later enjoyment.

Nutrition

Keywords: Brown Sugar Pop Tart Cookies

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