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Breakfast Pancake Poppers: Easy and Indulgent with Turkey Bacon

Breakfast Pancake Poppers

Indulge in these delightful breakfast pancake poppers, featuring crispy turkey bacon for a savory twist.

Ingredients

Scale
  • 1 cup all-purpose flour
  • 2 tablespoons sugar
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1 cup milk
  • 1 large egg
  • 2 tablespoons melted butter
  • 1 cup cooked turkey bacon, chopped

Instructions

  1. In a bowl, mix the flour, sugar, baking powder, and salt.
  2. In another bowl, whisk the milk, egg, and melted butter.
  3. Combine wet and dry ingredients until just mixed.
  4. Fold in the chopped turkey bacon.
  5. Preheat a non-stick skillet over medium heat.
  6. Pour batter into the skillet for each popper.
  7. Cook until bubbles form, then flip and cook until golden brown.
  8. Serve warm with syrup.

Notes

  • Great for meal prep and on-the-go breakfasts.
  • Can substitute regular bacon if preferred.

Nutrition

Keywords: Breakfast Pancake Poppers, easy breakfast, turkey bacon, indulgent recipe