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Breakfast Pancake Poppers: Easy and Delicious with Turkey Bacon

Breakfast Pancake Poppers

These breakfast pancake poppers are a fun and easy way to enjoy pancakes with the delicious addition of turkey bacon.

Ingredients

Scale
  • 1 cup all-purpose flour
  • 2 tablespoons sugar
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1 cup milk
  • 1 large egg
  • 2 tablespoons melted butter
  • 1 cup cooked turkey bacon, chopped

Instructions

  1. In a large bowl, whisk together flour, sugar, baking powder, and salt.
  2. In another bowl, combine milk, egg, and melted butter.
  3. Pour the wet ingredients into the dry ingredients and stir until just combined.
  4. Fold in the chopped turkey bacon.
  5. Preheat oven to 350°F (175°C) and grease a muffin tin.
  6. Pour the batter into the muffin tin and bake for 15-20 minutes or until golden brown.
  7. Let cool slightly before serving.

Notes

  • Serve with maple syrup for a delicious treat.
  • This recipe can be customized with your favorite add-ins.

Nutrition

Keywords: Breakfast Pancake Poppers, Turkey Bacon, Easy Breakfast, Pancake Recipe