Blueberry Pancake Poppers: Easy, Delicious Treat for All Ages
Enjoy these easy and delicious blueberry pancake poppers that are perfect for all ages. They make a great breakfast or snack!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Breakfast
- Method: Stovetop
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup all-purpose flour
- 2 tbsp sugar
- 2 tsp baking powder
- 1/2 tsp salt
- 1 cup milk
- 1 large egg
- 2 tbsp melted butter
- 1 cup fresh blueberries
Instructions
- In a bowl, whisk together flour, sugar, baking powder, and salt.
- In another bowl, combine milk, egg, and melted butter.
- Pour wet ingredients into the dry ingredients and stir until just combined.
- Gently fold in the blueberries.
- Heat a skillet over medium heat and pour spoonfuls of batter onto the skillet.
- Cook until bubbles form on the surface, then flip and cook until golden brown.
- Serve warm with syrup.
Notes
- For added flavor, consider adding a splash of vanilla extract.
- These can be made ahead of time and reheated.
Nutrition
- Serving Size: 3-4 poppers
- Calories: 200
- Sugar: 5g
- Sodium: 200mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 35mg
Keywords: Blueberry Pancake Poppers, pancake recipe, blueberry recipe