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Biscuits and Gravy Breakfast Casserole with Turkey Bacon Delight

Biscuits and Gravy Breakfast Casserole
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A delicious and hearty biscuits and gravy breakfast casserole featuring turkey bacon, perfect for a comforting breakfast or brunch.

Ingredients

Scale
  • 1 package refrigerated biscuits
  • 1 pound turkey bacon, chopped
  • 1/2 cup shredded cheddar cheese
  • 4 large eggs
  • 2 cups milk
  • 1/4 cup all-purpose flour
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon black pepper
  • 1 teaspoon salt

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a skillet, cook the turkey bacon until crispy.
  3. In a large bowl, whisk together eggs, milk, flour, and seasonings.
  4. Layer the biscuit pieces in a greased baking dish, then add the cooked bacon and cheese on top.
  5. Pour the egg mixture over the biscuit and bacon layer.
  6. Bake for 30-35 minutes until set and golden brown.

Notes

  • This casserole can be prepared the night before and baked in the morning.
  • Feel free to substitute the turkey bacon with regular bacon for a richer flavor.

Nutrition

Keywords: Biscuits and Gravy, Casserole, Breakfast, Turkey Bacon

Find it online: https://quicksavory.net/biscuits-and-gravy-breakfast-casserole-with-turkey-bacon-delight/