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Best White Chicken Chili Tacos with Turkey Bacon Twist

Best White Chicken Chili Tacos
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Discover the delicious blend of flavors in these Best White Chicken Chili Tacos, now with a tasty turkey bacon twist that elevates this classic dish.

Ingredients

Scale
  • 2 cups cooked shredded chicken
  • 1 can (15 oz) white beans, rinsed and drained
  • 1 cup corn, frozen or fresh
  • 1 cup chicken broth
  • 1 onion, chopped
  • 1 red bell pepper, diced
  • 2 cloves garlic, minced
  • 4 slices turkey bacon, cooked and chopped
  • 2 teaspoons cumin
  • 1 teaspoon chili powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 tablespoon olive oil
  • 1/4 cup cilantro, chopped
  • 1 lime, juiced

Instructions

  1. In a large pot, heat olive oil over medium heat. Add onions and bell peppers, sauté until softened.
  2. Stir in garlic, cumin, chili powder, salt, and pepper; cook for an additional minute.
  3. Add shredded chicken, white beans, corn, chicken broth, and lime juice. Bring to a simmer.
  4. Stir in the cooked turkey bacon and simmer for 10 minutes.
  5. Adjust seasoning as needed and serve hot with chopped cilantro on top.

Notes

  • For a creamier chili, consider adding a dollop of sour cream before serving.
  • Works great as a filling for tacos or served in bowls with toppings.

Nutrition

Keywords: Best White Chicken Chili Tacos, chicken tacos, turkey bacon

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