Best White Chicken Chili Tacos: Easy, Flavorful Family Delight
Enjoy a delightful twist on traditional chili with these flavorful white chicken chili tacos that the whole family will love.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Dishes
- Method: Stovetop
- Cuisine: Mexican
- Diet: Gluten-Free
- 2 cups cooked chicken, shredded
- 1 can (15 oz) white beans, drained and rinsed
- 1 can (4 oz) diced green chilies
- 1 cup chicken broth
- 1 teaspoon cumin
- 1 teaspoon chili powder
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 cup sour cream
- 8 small tortillas
- 1 cup shredded cheese
- In a large pot, combine shredded chicken, white beans, green chilies, and chicken broth.
- Stir in the spices and bring to a simmer over medium heat.
- Cook for 10 minutes, allowing flavors to meld.
- Remove from heat and stir in sour cream until well combined.
- Warm tortillas in a skillet and fill with the chicken mixture.
- Top with shredded cheese before serving.
Notes
- For extra flavor, add chopped cilantro on top.
- Try using corn tortillas for a gluten-free option.
Nutrition
- Serving Size: 2 tacos
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 5g
- Protein: 25g
- Cholesterol: 75mg
Keywords: Best White Chicken Chili Tacos