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Best Ever Baked Ziti Recipe with Turkey Bacon and Chicken Ham

Best Ever Baked Ziti Recipe

Discover the ultimate baked ziti recipe that combines turkey bacon and chicken ham for a delightful twist on a classic dish.

Ingredients

Scale
  • 1 pound ziti pasta
  • 4 ounces turkey bacon
  • 4 ounces chicken ham
  • 2 cups marinara sauce
  • 1 cup ricotta cheese
  • 2 cups shredded mozzarella cheese
  • 1/2 cup grated Parmesan cheese
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. Cook ziti pasta according to package instructions. Drain and set aside.
  3. In a large skillet, heat olive oil over medium heat. Add turkey bacon and chicken ham, cooking until crispy.
  4. In a large bowl, combine the cooked ziti, marinara sauce, ricotta cheese, garlic powder, Italian seasoning, salt, and pepper. Mix well.
  5. Add the turkey bacon and chicken ham to the pasta mixture, stirring to combine.
  6. Transfer the mixture to a baking dish and top with shredded mozzarella and Parmesan cheese.
  7. Bake in the oven for 25-30 minutes, or until the cheese is bubbly and golden.
  8. Allow to cool for a few minutes before serving.

Notes

  • For extra flavor, add chopped fresh basil or parsley before serving.
  • You can substitute the turkey bacon for regular bacon if desired.

Nutrition

Keywords: Baked Ziti, Turkey Bacon, Chicken Ham, Pasta, Italian