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Best Cupcake Recipes: Delightful Classics to Unique Flavors

Best Cupcake Recipes From Classic Favorites To Unique Flavors
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Explore the best cupcake recipes that range from classic favorites to unique and creative flavors, perfect for any occasion.

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1 cup granulated sugar
  • 1/2 cup unsweetened cocoa powder
  • 1/2 cup butter, softened
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1/2 cup milk

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large mixing bowl, cream together the butter and sugar until light and fluffy.
  3. Add the eggs one at a time, beating well after each addition.
  4. Stir in the vanilla extract.
  5. In a separate bowl, combine the flour, cocoa powder, and baking powder.
  6. Gradually add the dry ingredients to the wet mixture, alternating with milk, and mix until smooth.
  7. Fill cupcake liners with the batter and bake for 18-20 minutes.
  8. Let cool before frosting as desired.

Notes

  • Try experimenting with different flavors by adding fruit or spices.
  • Use a variety of frostings to enhance the unique flavors.

Nutrition

Keywords: cupcake, recipes, desserts, baking

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