Enjoy a delicious twist on a classic dish with this Best Chicken Cordon Bleu Casserole featuring turkey bacon.
Author:Souzan
Prep Time:20 minutes
Cook Time:35 minutes
Total Time:55 minutes
Yield:6 servings 1x
Category:casserole
Method:bake
Cuisine:American
Diet:gluten-free
Ingredients
Scale
2 cups cooked chicken, shredded
1 cup turkey bacon, chopped
1 cup Swiss cheese, shredded
1 cup mozzarella cheese, shredded
2 cups cooked pasta, any shape
1 can cream of chicken soup
1/2 cup milk
1 teaspoon garlic powder
1 teaspoon onion powder
1/2 teaspoon black pepper
Instructions
Preheat the oven to 350°F (175°C).
In a large bowl, combine the chicken, turkey bacon, Swiss cheese, mozzarella cheese, cooked pasta, cream of chicken soup, milk, garlic powder, onion powder, and black pepper.
Mix well until all ingredients are evenly coated.
Transfer the mixture to a greased casserole dish.
Bake for 30-35 minutes or until the top is golden and bubbly.
Let cool for a few minutes before serving.
Notes
This dish can be made ahead of time and refrigerated before baking.
Feel free to substitute with your favorite cheese for different flavors.