Baklava Muffins: Indulgent Bliss in Every Sweet Bite
Delicious Baklava Muffins that combine the rich flavors of traditional baklava with the convenience of muffins.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 12 muffins 1x
- Category: Dessert
- Method: Baking
- Cuisine: Middle Eastern
- Diet: Vegetarian
Ingredients
Scale
- 1 cup walnuts, chopped
- 1 cup sugar
- 1/2 cup butter, melted
- 2 teaspoons cinnamon
- 2 eggs
- 1 cup milk
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 1/4 teaspoon salt
- 1/2 teaspoon vanilla extract
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, mix the chopped walnuts, sugar, melted butter, and cinnamon.
- In another bowl, whisk together eggs, milk, and vanilla extract.
- In a separate bowl, combine flour, baking powder, and salt.
- Mix the wet ingredients into the dry ingredients until just combined.
- Fold in the walnut mixture gently.
- Fill muffin liners with batter and bake for 20-25 minutes.
- Allow to cool before serving.
Notes
- Serve warm for the best texture.
- These muffins can be drizzled with honey for extra sweetness.
Nutrition
- Serving Size: 1 muffin
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 30mg
Keywords: Baklava Muffins, desserts, sweet treats
Find it online: https://quicksavory.net/baklava-muffins/