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Autumn Sausage Pasta Squash: Easy Comfort Food for Cozy Nights

Autumn Sausage Pasta Squash

Ingredients

Scale
  • 1 pound Italian sausage
  • 2 cups butternut squash, diced
  • 1 cup pasta of choice
  • ¼ cup onion, chopped
  • 2 cloves garlic, minced
  • 1 cup spinach
  • 1 teaspoon Italian seasoning
  • ½ teaspoon salt
  • ¼ teaspoon black pepper
  • 1 cup chicken broth

Instructions

  1. In a large skillet, brown the Italian sausage over medium heat.
  2. Add the onion and garlic, cooking until softened.
  3. Stir in the butternut squash and chicken broth.
  4. Bring to a simmer and cook until squash is tender.
  5. Add cooked pasta, spinach, and seasonings. Stir to combine.
  6. Cook for another few minutes until heated through.
  7. Serve warm.

Notes

  • This dish is best served immediately for optimal flavor.
  • Feel free to substitute different vegetables or pasta types.

Nutrition

Keywords: Autumn Sausage Pasta Squash