Apple Fritter Waffle Donuts: The Indulgent Breakfast Treat You’ll Treasure
Discover the decadent taste of Apple Fritter Waffle Donuts, a perfect indulgence for breakfast.
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Total Time: 35 minutes
- Yield: 12 donuts 1x
- Category: Breakfast
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 2 cups all-purpose flour
- 2 teaspoons baking powder
- 1 teaspoon cinnamon
- 1/2 teaspoon salt
- 1 cup granulated sugar
- 2 large eggs
- 1 cup whole milk
- 1/4 cup unsalted butter, melted
- 2 cups diced apples
- 1 teaspoon vanilla extract
- Oil for frying
Instructions
- In a bowl, mix flour, baking powder, cinnamon, and salt.
- In another bowl, whisk together sugar, eggs, milk, and butter.
- Combine wet and dry ingredients until just mixed, then fold in apples and vanilla.
- Heat oil in a deep fryer.
- Drop spoonfuls of batter into hot oil and fry until golden brown.
- Drain on paper towels and serve warm.
Notes
- Serve with a dusting of powdered sugar for extra sweetness.
Nutrition
- Serving Size: 1 donut
- Calories: 250
- Sugar: 14g
- Sodium: 180mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 35mg
Keywords: Apple Fritter Waffle Donuts, breakfast, indulgent treats