Apple Cinnamon Crumb Muffins: Irresistibly Cozy & Delicious!
These Apple Cinnamon Crumb Muffins are the perfect blend of cozy flavors, making them a delightful treat for any time of the day.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 12 muffins 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 tablespoon ground cinnamon
- 1/4 cup unsalted butter, softened
- 1 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 cup buttermilk
- 2 cups diced apples
- 1/2 cup brown sugar
- 1/2 cup rolled oats
- Preheat your oven to 350°F (175°C) and line a muffin tin with paper liners.
- In a bowl, whisk together the flour, baking powder, baking soda, salt, and cinnamon.
- In another bowl, cream the butter and granulated sugar until light and fluffy.
- Add the eggs one at a time, mixing well after each addition. Stir in the vanilla extract.
- Gradually add the dry ingredients to the wet ingredients, alternating with the buttermilk, until just combined.
- Fold in the diced apples gently.
- In a separate bowl, mix brown sugar, rolled oats, and a pinch of cinnamon for the crumb topping.
- Scoop the muffin batter into the prepared muffin tin and sprinkle the crumb topping over each muffin.
- Bake for 18-20 minutes or until a toothpick comes out clean.
- Allow cooling on a wire rack before serving.
Notes
- For added flavor, consider using a mix of sweet and tart apples.
- These muffins can be enjoyed warm or at room temperature.
Nutrition
- Serving Size: 1 muffin
- Calories: 220
- Sugar: 12g
- Sodium: 180mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 40mg
Keywords: Apple Cinnamon Crumb Muffins, cozy muffins, delicious muffins