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Amish breakfast casserole: Easy and Delicious Turkey Bacon Twist

Amish Breakfast Casserole

A comforting and satisfying breakfast casserole that combines turkey bacon with classic breakfast ingredients for a hearty meal.

Ingredients

Scale
  • 8 slices turkey bacon
  • 1 cup diced bell peppers
  • 1 cup diced onion
  • 6 large eggs
  • 1 cup milk
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 2 cups shredded cheddar cheese
  • 4 cups cubed bread

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a skillet, cook turkey bacon until crispy, then crumble.
  3. In a large bowl, combine eggs, milk, salt, and pepper.
  4. Add cooked bacon, bell peppers, onion, and cheese to the egg mixture.
  5. Fold in the cubed bread until evenly coated.
  6. Pour mixture into a greased baking dish and spread evenly.
  7. Bake for 30-35 minutes or until set and golden brown.

Notes

  • For extra flavor, add spices such as paprika or garlic powder.
  • Feel free to substitute with your favorite vegetables.

Nutrition

Keywords: Amish Breakfast Casserole, turkey bacon, breakfast casserole, easy recipes, delicious recipes