Print

Air Fryer Fried Pickles: Easy Crunchy Bites for Every Snack Time

Air Fryer Fried Pickles

Delicious and easy-to-make air fryer fried pickles that are perfect for snacking.

Ingredients

Scale
  • 1 cup dill pickle slices
  • 1 cup breadcrumbs
  • 1/2 cup flour
  • 2 eggs
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper

Instructions

  1. Preheat the air fryer to 400°F (200°C).
  2. Set up a breading station with three bowls for flour, beaten eggs, and breadcrumbs mixed with spices.
  3. Dip each pickle slice into flour, then eggs, and finally coat with breadcrumbs.
  4. Arrange the breaded pickles in a single layer in the air fryer basket.
  5. Cook for 10-12 minutes, flipping halfway through, until crispy and golden.
  6. Serve hot with your favorite dipping sauce.

Notes

  • For extra flavor, add 1 tablespoon of hot sauce to the egg mixture.
  • Experiment with different seasonings in the breadcrumb mix.

Nutrition

Keywords: Air Fryer Fried Pickles, fried pickles, air fryer recipes, snacks