15 Minute Garlic Butter Ramen Noodles with Turkey Bacon Delight
A quick and delicious recipe for garlic butter ramen noodles featuring savory turkey bacon, perfect for a satisfying meal ready in just 15 minutes.
- Author: Souzan
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: 2 servings 1x
- Category: Main Dish
- Method: Stovetop
- Cuisine: Asian
- Diet: None
- 2 packs ramen noodles
- 4 tablespoons butter
- 4 cloves garlic, minced
- 1 cup turkey bacon, chopped
- 2 tablespoons soy sauce
- 1 tablespoon green onions, chopped
- 1 teaspoon sesame oil
- Cook ramen noodles according to package directions; drain and set aside.
- In a large skillet, melt butter over medium heat.
- Add minced garlic and cook until fragrant.
- Stir in chopped turkey bacon and cook until crispy.
- Add cooked ramen noodles and soy sauce; toss to combine.
- Remove from heat and drizzle with sesame oil.
- Garnish with chopped green onions before serving.
Notes
- Feel free to add vegetables for extra nutrition.
- Adjust the soy sauce for more or less saltiness.
Nutrition
- Serving Size: 1 bowl
- Calories: 500
- Sugar: 2g
- Sodium: 1200mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 40mg
Keywords: 15 Minute Garlic Butter Ramen Noodles, quick ramen recipe, turkey bacon recipe